Sign up for our Wreath Making Workshops with The Collected Garden - Nov 22nd & 23rd
Heated artisanal bread pop-up returns Nov 23rd, 11:00 - 2:00!
Visit the Oldwick shop Wednesday - Saturday, 11:00 - 5:00
Sign up for our Wreath Making Workshops with The Collected Garden - Nov 22nd & 23rd
Heated artisanal bread pop-up returns Nov 23rd, 11:00 - 2:00!
Visit the Oldwick shop Wednesday - Saturday, 11:00 - 5:00
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A classic flavor combination that is too good not to embrace. Sweet summery pink gooseberries are cooked with dried elderflowers to capture the British summer. Perfect on toasted brioche or served spooned over ice cream.
7.75 ounces
Made with pink gooseberries, unrefined caster sugar, lemon juice and elderflowers.
All natural and no commercial pectins added
Small batch jam, handmade in England
