Christmas Hours:
Wednesday, December 4th - Monday, December 23rd: 11:00 - 5:00
Christmas Eve: 10:00 - 1:00
Closed December 25th and 26th
$12.00
Guatemalan sea salt is paired with 73% Northerner Blend dark chocolate to create a delicious Fleur de Sel bar. The sea salt is hand-harvested by Bitterman Salt Co. and lends a subtle and delicate flavor to the balanced blend of Madagascan and Brazilian cacao. This bar is a classic that all chocolate lovers will adore!
Dick Taylor Craft Chocolates are award winning and handcrafted from bean to bar in Eureka, California.
2 ounces
Made in the United States
